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Living Sweet Moments

Delicious and easy recipes from scratch

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Alvin & The Chipmunks – My Interview With Bella Thorne

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Pixels Movie Interview with Cast (Adam Sandler, James & More)

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Beginner sourdough bread and starter guide

🍞 New to Sourdough?

Start here! My Sourdough Starter Series walks you step by step from making a starter to baking confident, beginner-friendly bread.

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Popular Recipes

This delicious Pavlova With Dulce de Leche is made with walnut meringue, dulce de leche, whipped cream, and strawberries. Just like the famous Miami Dessert!

Pavlova With Dulce de Leche (Crispy, Creamy, and Easy to Make)

This delicious Lemon Chiffon Cake recipe is my favorite. It's light & tender while still retaining moisture. Perfect to serve with tea.

No Bake Lemon Chiffon Cake

Banana Caramel Muffins - Gluten free muffins made in the blender! Just 5 ingredients are needed to make the moistest and most delicious muffins you will ever try.

Banana Caramel Muffins (Easy Blender Recipe)

This creamy Coconut Rice Pudding is delicious, sweet and the perfect comfort dessert that will transport you to the islands. Easy to make and Gluten Free.

Coconut Rice Pudding (Creamy, Easy & Made with Coconut Milk)

LSM Cooking Channel

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 daughters. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

More From the Blog

Learn how to make soft sourdough panettone with citrus paste and almond glassa. A complete, easy guide to perfect Italian holiday bread.
Soft, garlicky, cheesy sourdough pull-apart bread with golden layers, easy, cozy, and perfect for sharing or pairing with soups.
Golden, nutty sourdough country loaf with spelt, simple, cozy, and bakery worthy. Tips, timeline, & freezing guide for perfect homemade bread
These fudgy sourdough chocolate espresso cookies are rich, chewy, and deeply chocolatey, with zero sourness or coffee taste!
Make a buttery, flaky sourdough discard pie crust for sweet or savory holiday pies. Easy, versatile, and no starter waste!
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