Living Sweet Moments

Delicious and easy recipes from scratch

  • About
    • About Me
    • Honors And Mentions
  • Recipes
    • Instant Pot Recipes
    • Breakfast/Brunch
    • Snacks
    • Beverages
    • Appetizers
    • Breads
    • Salads
    • Side Dishes
    • Soups
    • Entrees
      • Meats
      • Pasta
      • Poultry
      • Seafood
      • Vegetarian
      • Stuffed Eggplant Recipes
    • Best Cake Recipes
    • Desserts
      • Brownies/Bars
      • Fudge
      • Mousses
      • Cakes
      • Cookies
      • Cupcakes
      • Frozen
      • Donuts/Quick Breads
    • Spreads
    • Venezuelan Recipes
    • Jewish
    • Holidays
      • Valentine’s Day
      • Halloween
      • Christmas
  • Recipe Index
  • Daily Living
    • Parenting
    • Household Tips
    • Money Saving Tips
    • DIY Projects
    • Random Thoughts
  • Entertainment
    • Movie Reviews
    • Celebrities I’ve Interviewed
    • Entertainment News
  • Travel
  • Contact Me
You are here: Home / Recipes / Amazing Almond Flour Bagels (GF)

Amazing Almond Flour Bagels (GF)

April 4, 2022 by Tiffany 3 Comments

Yum
Tweet
Share
Pin240
Email
Share
Reddit
Buffer
240 Shares
Jump to Recipe Print Recipe

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don’t require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

Almond Flour Bagels

Baking at home has never been easier with these delicious Almond Flour Bagels. No yeast, no proofing, and no kneading are required.

Just mix, shape, paint, and bake. In no time you’ll be enjoying fresh-baked bagels at home. Just the smell alone will have your whole family swarming around the kitchen to get a taste.

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

I love the fact that these bagels can be dusted with your favorite toppings: sesame seeds, poppy seeds, cheese, onion, garlic, a mix of everything, or if you prefer, just plain. I always go for sesame seeds.

This recipe is gluten-free, keto-friendly, and perfect for Passover. You can omit the cheese and they will be dairy-free as well.

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

You can eat them on their own, or with your favorite spread. I always go for cream cheese and smoked salmon.

The ingredients to make these are very easy to find in the supermarket:

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

 

-almond flour

-eggs

-garlic powder

-baking powder

-salt

-mozzarella cheese (optional)

-olive oil

-Sesame Seeds, Poppy Seeds, or your favorite topping

After your dough comes together you shape them by hand, just like playing with play-doh

 

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

This part is fun for kids to get involved in the process. Mine love shaping them.

Then they get brushed with an egg wash, sprinkled with your desired topping, and baked. How easy is that?

 

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

I have personally enjoyed making these on the weekends. Especially on Sunday when we get to sleep late and our breakfast becomes brunch.

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.

I hope you can try these delicious Almond Flour Bagels at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. 

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.
Print Recipe
3.62 from 26 votes

Almond Flour Bagels

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.
Prep Time10 minutes mins
Cook Time20 minutes mins
Course: Bread, Breakfast, Brunch
Cuisine: American
Keyword: gluten free bread, keto, passover
Servings: 8
Calories: 244kcal
Author: Tiffany bendayan

Ingredients

  • 1 3/4 cup Almond Flour
  • 2 large Eggs
  • 1 teaspoon Garlic Powder
  • 1 tablespoon Baking Powder
  • 1 teaspoon Salt
  • 1 1/4 cup Mozzarella Cheese, melted
  • 1 tablespoon Olive Oil

For Topping

  • 1 tablespoon White Sesame Seeds
  • 1 1/2 teaspoon Poppy Seeds
  • 1 Egg, beaten
US Customary – Metric

Instructions

  • Pre-heat oven to 325 degrees Fahrenheit. Line a baking tray with parchment paper or a baking mat.
  • Beat eggs in a medium bowland add garlic powder, baking powder and salt. Set aside
  • Place mozzarella cheese in a saucepan with olive oil, place it over the stove and stir until is melted (this step can also be done in the microwave).
  • Place beaten eggs andmelted mozzarella in a highspeed food processor for the mozzarella to combinewith the eggs, this will result in a smooth batter
  • Transfer the butter to the medium bowl and add the almond flour. Stir until a soft dough
  • Form the bagels by shaping a ball, then press it down until it flattens a bit and finally makes a hole inthe middle
  • Set the bagels in the prepared baking tray
  • Beat the egg and brushed them all. This will give them a pretty golden appearance
  • Sprinkle some poppy and sesame seeds all over the bagels (optional)
  • Bake them for 20 minutes oruntil golden brown
  • Let them cool before transfering

Notes

These bagels can be kept in the fridge for up to a week but they’ll lose their tenderness. To improve their texture reheat them before serving
 

Nutrition

Calories: 244kcal | Carbohydrates: 7g | Protein: 12g | Fat: 20g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 1g | Cholesterol: 81mg | Sodium: 428mg | Potassium: 203mg | Fiber: 3g | Sugar: 1g | Vitamin A: 216IU | Vitamin C: 1mg | Calcium: 233mg | Iron: 2mg

You may also like:

Passover Bagels

Yum
Tweet
Share
Pin240
Email
Share
Reddit
Buffer
240 Shares

Filed Under: Breads, Breakfast/Brunch, Recipes Tagged With: bagels, keto friendly, passover recipes

« Easy Teriyaki Salmon Bowls
Moist Orange Zucchini Muffins »

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

Get More Updates!

Sign up to get exclusive updates & tips!

Privacy Policy

Comments

  1. Christine says

    November 16, 2022 at 9:47 pm

    My bagels looked like bagel crisps. What happened. I could only make 6 but they are small and did not rise. WhT happened.

    Reply
    • Tiffany says

      November 17, 2022 at 10:05 am

      Hi Christine, I am sorry that happened! Check the expiration date of your baking powder, that may have been the culprit. Also, use large eggs

      Reply
  2. Faryn says

    September 15, 2024 at 3:29 pm

    This makes 2 bagels of the size shown in the photos here. This also matches another similar recipe, which states that it makes 2 bagels. There’s no way this could make 8 bagels unless mini-sized.

    Reply
3.62 from 26 votes (26 ratings without comment)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Follow Me:

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Search This Blog

Categories

Popular Recipes

This delicious quick Crispy Orange Chicken recipe uses Chicken Nuggets and is ready on your table in 15 minutes or less. For an easy weeknight dinner idea

Easy Crispy Orange Chicken

This easy Bolognese Sauce Recipe tastes amazing and is perfect to serve with pasta, lasagna, etc. A truly authentic Italian flavor. Can be frozen too!

Amazing Bolognese Sauce Recipe

This hearty white Bean And Barley Soup is full of veggies and flavor. Ready in no time, tastes like it's been simmering for hours. Vegetarian dinner idea

White Bean And Barley Soup

Cute Chocolate Bunny Filled With Sixlets - Perfect sweet treat for your Easter celebration. Very simple to make and so delicious. Kids will love their bunny

Cute Chocolate Bunny Filled With Sixlets

This colossal Peanut Butter Chocolate Cake recipe is made from scratch and is garnished with peanut butter chocolate truffles rolled in peanut butter & cocoa pebbles cereal

7 Layer Peanut Butter Chocolate Cake

More yummy Recipes..

LSM Cooking Channel

Newsletter

Subscribe for email updates!

Privacy Policy
  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
my foodgawker gallery

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

More From the Blog

Easy enough for weeknight, and fancy enough for entertaining, these cheesy Chicken Asparagus Crepes are delicious and will leave you satisfied 
These White Chocolate Macadamia Cookies are soft, chewy, and full of flavor. Perfect as a dessert for any celebration
Perfect for breakfast, dessert, or a snack, this delicious Sour Cream Pound Cake recipe is moist and sweet, with a slight tang
This delicious and moist pumpkin loaf recipe is topped with tangy cream cheese frosting and crystallized ginger pieces. It's perfect for breakfast, snack, or dessert! 
This delicious and moist lemon loaf is super easy to make and is drizzled with lemon syrup and tangy lemon icing. Perfect with tea or coffee
  • Home
  • Contact Me
  • About Me
  • Disclosure
  • Privacy Policy

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

Rate This Recipe

Your vote:




A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.