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You are here: Home / Recipes / Roasted Raspberry Crostini

Roasted Raspberry Crostini

June 8, 2016 by Tiffany Leave a Comment

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This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer. 

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

Roasted Raspberry Crostini

This Roasted Raspberry Crostini tastes amazing. The raspberries bake up with balsamic vinegar and both flavors accentuate in the oven contrasting the creamy and mild mascarpone cheese. I placed this mixture on top of a toasted baguette slice.

If you’re hosting parties and celebration this summer, make some delicious Roasted Raspberry Crostinis and they will definitely be a hit! Who know that roasting seasonal berries would pair up in a savory appetizer?.

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

My kids will be out of school tomorrow and summer camp doesn’t start until the end of the month. These couple of weeks I’ll have to figure out how to work and entertain them at the same time.

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

My idea is to let them cook with me in the kitchen and then take them out to do something fun, that way they won’t be stuck in the house all day while I work. Crossing my fingers I succeed.

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

Last summer I made added some strawberries into my goat cheese salad and loved it. This year I want to incorporate as many berries as I can in my dishes. They’re absolutely delicious and taste amazing in every way you decide to make it.

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

The first batch I made I burned the raspberries. Yikes! the kitchen smelled horrible. The second try was a success. Since raspberries are much sourer than strawberries I was kind of worried on how they would taste. The mascarpone cheese and the basil really helped to tone down all the flavors giving them depth without overpowering.

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

I hope you can try this delicious Roasted Raspberry Crostini at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. I promise to repost it.



3.5 from 4 votes
This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.
Print
Roasted Raspberry Crostini
Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
 
This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.
Course: Appetizer
Servings: 5 -6 servings
Author: Tiffany Bendayan
Ingredients
  • 2 Pints of Raspberries
  • 1/4 cup of balsamic vinegar
  • 1-2 tablespoons of sugar
  • 8 oz of mascarpone cheese
  • leaves Basil chopped
  • Balsamic glaze
  • 1/2 Baguette cut into 1" slices
Instructions
  1. Preheat oven to 350 degrees Fahrenheit
  2. In a bowl mix the raspberries, sugar, and balsamic vinegar
  3. Place this mixture on a sheet pan and bake for 15 minutes or until the raspberries are tender and the balsamic vinegar has evaporated
  4. Toast the baguette in the oven for 5-8 minutes
  5. Place the baguette slices on a platter, top with mascarpone cheese, roasted raspberries, basil leaves and a bit of balsamic glaze.

This delicious Roasted Raspberry Crostini recipe is made with balsamic vinegar, mascarpone cheese on top of a baguette. The perfect summer appetizer.

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Roasted Red Pepper Burrata Crostini - crispy baguette slices are topped with roasted red peppers, creamy burrata, basil and a splash of balsamic glaze.

Mini Quiche Lorraine

Filed Under: Appetizers, Recipes Tagged With: crostini recipes, roasted balsamic raspberries, roasted berries, roasted raspberries, summer appetizer recipes, summer recipes

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Living Sweet Moments

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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