Living Sweet Moments

Delicious and easy recipes from scratch

  • About
    • About Me
    • Honors And Mentions
  • Recipes
    • Instant Pot Recipes
    • Breakfast/Brunch
    • Snacks
    • Beverages
    • Appetizers
    • Breads
    • Salads
    • Side Dishes
    • Soups
    • Entrees
      • Meats
      • Pasta
      • Poultry
      • Seafood
      • Vegetarian
      • Stuffed Eggplant Recipes
    • Desserts
      • Brownies/Bars
      • Fudge
      • Mousses
      • Best Cake Recipes
      • Cookies
      • Cupcakes
      • Frozen
      • Donuts/Quick Breads
    • Spreads
    • Venezuelan Recipes
    • Jewish
    • Holidays
      • Valentine’s Day
      • Halloween
      • Christmas
  • Recipe Index
  • Daily Living
    • Parenting
    • Household Tips
    • Money Saving Tips
    • DIY Projects
    • Random Thoughts
  • Entertainment
    • Movie Reviews
    • Celebrities I’ve Interviewed
    • Entertainment News
  • Travel
  • Contact Me
You are here: Home / Recipes / Appetizers / Apple Gouda Quesadilla Recipe

Apple Gouda Quesadilla Recipe

December 14, 2014 by Tiffany 6 Comments

Yum
Tweet
Share1
Pin174
Email
Share
Reddit
Buffer
175 Shares
Jump to Recipe Print Recipe

Apple-Gouda-Quesadillas-cover

Apple Gouda Quesadilla Recipe

This Apple Gouda Quesadilla Recipe is my ultimate Sunday Night meal. It’s cheesy, filling and oh so comforting. I know a lot of people make big meals on Sunday night, but honestly I am too tired to cook. So I make something fast, easy and delicious. No need for defrosting.

A Quesadilla is a genius invention! Toss inside whatever leftovers you have on your fridge, add some cheese and cook for a few minutes. Serve them as an app for a party or as an entree for a quick dinner. Although this Apple Gouda Quesadilla Recipe is easy to make, the flavor is sophisticated enough for entertaining.

Apple-Gouda-Quesadillas-In-Process-4

The apple is tangy, the cheese is creamy and it all comes tied together with the use of thyme. The caramelized onions give it that sweetness to round up all the flavors.

You can use any combination you may like. Have some leftover chicken, beef or fish? Throw them in! Is there a few vegetables going bad in the fridge? Saute them in a little butter or olive oil and toss them in.

I like making my quesadillas ultra cheesy. The Gouda is one of those yellow cheese that melts beautifully and has such a buttery flavor. I also fill my arepas with Gouda.

The basic layout goes like this: tortilla, sliced apples, cheese, thyme and caramelized onions.

Apple-Gouda-Quesadillas-In-Process-3

All the fillings together look like this:

Apple-Gouda-Quesadillas-In-Process-2

Doesn’t it look amazing? Top with another tortilla and cook on both sides. I am definitely going back for seconds. Even my picky daughters eat this up. I tell them it’s surprise quesadillas  (since I change fillings depending on what’s left in my fridge)

Apple-Gouda-Quesadillas-In-Process

Use a pan to toast the tortilla up on both sides. Then cut them into wedges and dinner is served.

Hope you can this delicious and filling Apple Gouda Quesadilla Recipe at home.

0 from 0 votes
Print
Apple Gouda Quesadilla Recipe
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
 
Perfect for a quick weeknight meal, this Apple Gouda Quesadilla Recipe is easy to make, filling and delicious. The flavors are sophisticated enough for entertaining.
Course: Entree
Servings: 1 -2 servings
Author: Tiffany Bendayan
Ingredients
  • 2 apples cored and sliced thinly
  • 1 cup ⁄2 freshly shredded Gouda cheese
  • 2 sprigs thyme stems removed
  • 2 tortillas or wraps
  • 1 ⁄2 medium onion peeled and sliced thinly and separated
  • 2 tablespoons butter
Instructions
  1. Heat butter in a pan over medium high heat.
  2. When hot, add the onion slices in (the onions should sizzle), and reduce heat to medium to avoid burning.
  3. Allow the onions to caramelize for 15 minutes, stirring once every 5 minutes. If pan starts to dry out, add an additional tablespoon of butter to continue cooking.
  4. On tortillas or wraps, place the apple slices, followed by the thyme and shredded Gouda cheese. Add the caramelized onions and place the second tortilla or wrap on top.
  5. In a pan over medium high heat, or on a mini grill, place the quesadilla. Heat through on one side for 3 minutes, then flip and heat through the other side for an additional 3 minutes.
  6. When both sides are crisp and cheese is melted, slice using a pizza cutter.
Yum
Tweet
Share1
Pin174
Email
Share
Reddit
Buffer
175 Shares

Filed Under: Appetizers, Entrees, Recipes, Vegetarian Tagged With: appel gouda combinations, apple gouda filling, gouda filled quesadilla, quesadilla flavors, quesadilla recipe, quick dinner, quick weeknight dinner ideas

« Chocolate Blossom Cookies
Cheesy Potato Croquettes Recipe »

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

Get More Updates!

Sign up to get exclusive updates & tips!

Privacy Policy

Comments

  1. Crystal says

    December 14, 2014 at 6:33 pm

    Ooh, apples and cheese, never considered it!

    Reply
    • Tiffany says

      December 14, 2014 at 9:45 pm

      Great combination Crystal!

      Reply
  2. Mai Tran says

    December 15, 2014 at 4:39 am

    Very creative recipe. This should fit very well as dessert this Christmas!

    Reply
    • Tiffany says

      December 15, 2014 at 11:33 am

      Very nice idea Mai!! Or for next morning breakfast

      Reply
  3. Rachel says

    December 15, 2014 at 1:33 pm

    This looks delicious!

    Reply
    • Tiffany says

      December 15, 2014 at 5:22 pm

      Thanks Rachel

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Follow Me:

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Search This Blog

Categories

Popular Recipes

One Pot Spanish Chicken And Rice - Delicious and simple chicken dinner recipe flavored with saffron, veggies and stock that your family will love. I love it

One Pot Spanish Chicken And Rice

Delicious cheesy mushroom ragu served over polenta squares. A quick and easy vegetarian entree or appetizer idea. Sophisticated taste without the fuss!

Mushroom Ragu Over Polenta Squares

These vegan meringue cookies have only 3 ingredients and are super easy to make. The perfect vegan dessert that crunchy & melts in your mouth. Love cooking with Aquafaba!

Amazing Vegan Meringue Cookies

Fruit Candy Corn Recipe – A Healthy Halloween Snack!

The Most Delicious Plantain Casserole Recipe

More yummy Recipes..

LSM Cooking Channel

Newsletter

Subscribe for email updates!

Privacy Policy
  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
my foodgawker gallery
Living Sweet Moments

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

More From the Blog

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.
For an easy and quick dinner, these delicious teriyaki salmon bowls are topped with spicy mayo and served with warm rice and veggies
Get dinner on the table in 30 minutes or less with this delicious Garlic Butter Skillet Chicken. Easy to make and family friendly.
Take your burger game to a whole new level with homemade hamburger buns plus check out how to make the most delicious sauce on top
Perfect for breakfast or snacking, these delicate and soft Vanilla Tea Muffins are made with black tea giving it a beautiful & aromatic flavor
Delicious and hearty ! These easy falafel bowls are served with veggies, and make the perfect vegan quick lunch.
  • Home
  • Contact Me
  • About Me
  • Disclosure
  • Privacy Policy

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress