Living Sweet Moments

Delicious and easy recipes from scratch

  • About
    • About Me
    • Honors And Mentions
  • Recipes
    • Instant Pot Recipes
    • Breakfast/Brunch
    • Snacks
    • Beverages
    • Appetizers
    • Breads
    • Salads
    • Side Dishes
    • Soups
    • Entrees
      • Meats
      • Pasta
      • Poultry
      • Seafood
      • Vegetarian
      • Stuffed Eggplant Recipes
    • Desserts
      • Brownies/Bars
      • Fudge
      • Mousses
      • Best Cake Recipes
      • Cookies
      • Cupcakes
      • Frozen
      • Donuts/Quick Breads
    • Spreads
    • Venezuelan Recipes
    • Jewish
    • Holidays
      • Valentine’s Day
      • Halloween
      • Christmas
  • Recipe Index
  • Daily Living
    • Parenting
    • Household Tips
    • Money Saving Tips
    • DIY Projects
    • Random Thoughts
  • Entertainment
    • Movie Reviews
    • Celebrities I’ve Interviewed
    • Entertainment News
  • Travel
  • Contact Me
You are here: Home / Recipes / Tangy Salmon Sheet Pan Dinner

Tangy Salmon Sheet Pan Dinner

September 16, 2016 by Tiffany 29 Comments

Jump to Recipe Print Recipe

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

I participated in Mom Blog Tour at the Summer Fancy Food Show on behalf of Wendy’s Bloggers and received Felix products to facilitate my review.

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

Tangy Salmon Sheet Pan Dinner

Sheet pan dinners are my new obsession. Everything cooks in one place so there’s no mess, no fuss, and we get to enjoy a delicious full meal in 30 minutes or less.

This delicious Salmon Sheet Pan Dinner is so festive and colorful, that my daughters eat their veggies without questioning them. The salmon is baked with a tangy sweet sauce that marries perfectly with the rest of the ingredients.

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

You can use any veggies you have hanging around in your fridge. I went shopping today and found a bag full of baby potatoes that contained different colors and varieties. See how beautiful the purple ones are? They are from Peru.

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

The tomatoes are my daughters favorite. She always asks for red and yellow tomatoes in her lunchbox so I added those in. Finally, asparagus is a classic side dish with salmon. Next time I’ll take a use some broccoli, carrots, and cauliflower.

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

Imagine you come home in a hurry and your family is starving. What to do? DO NOT EVEN THINK OF MAKING A SANDWICH. Look at how much can you make in 30 minutes and the prep is even easier! I just split the potatoes in half, the rest were thrown in as a whole.

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

For this Salmon Sheet Pan Dinner, I used delicious Felix Lingonberry Jam. As you see in the pictures, the jam has whole pieces of lingonberry inside. It has a sweet yet tart flavor that’s perfect to spread on toast or use as a sauce for my salmon.

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

Felix uses 3 ingredients to make their jam: lingonberries, water, and sugar. They contain no artificial ingredients or preservatives and is the #1 lingonberry jam in the US and Sweden. Very cool huh?

This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.

I hope you can try this delicious Tangy Salmon Sheet Pan Dinner at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. I promise to repost it.

 

3.8 from 20 votes
This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.
Print
Tangy Salmon Sheet Pan Dinner
Prep Time
1 min
Cook Time
30 mins
Total Time
31 mins
 
This delicious & easy Salmon Sheet Pan Dinner recipe is made in 30 minutes or less and has a sweet tangy sauce. Served with potatoes, asparagus, & tomatoes.
Course: Entree
Cuisine: American
Keyword: one pot meals, salmon, sheet pan dinners
Servings: 4 servings
Calories: 106 kcal
Author: Tiffany Bendayan
Ingredients
  • 4 salmon filets
  • 2 cups small potatoes split in half
  • 4 oz asparagus trimmed
  • 1 cup cherry tomatoes
  • 2 tablespoons chopped thyme
  • Olive Oil
  • Salt + Pepper
  • 1 Teaspoon fresh lime juice
For Sauce
  • 1/4 cup Jam
  • 1 Tablespoon Soy Sauce
  • 1 Tablespoon fresh lime juice
  • Pinch of Cayenne Pepper more if you like it spicy
US Customary - Metric
Instructions
  1. Preheat oven to 400 degrees Fahrenheit
  2. Grease a sheet pan
  3. Place potatoes in a sheet pan, add 2 tablespoons of olive oil, 1 teaspoon thyme, salt, and pepper. Toss to coat
  4. Bake for 10 minutes
  5. Remove from oven and move potatoes over to one side
  6. Place salmon fillets in the middle, skin side down. Sprinkle olive oil, salt, pepper and lime juice on top
  7. Toss the tomatoes and asparagus with olive oil, salt, pepper, and thyme. Place around the salmon
  8. Bake for 15-17 minutes
  9. Meanwhile, prepare the sauce by placing all the ingredients in a bowl and mixing with a fork
  10. Remove sheet pan from the oven and spoon sauce all over the salmon
  11. Broil for 2-3 minutes or until the sauce is bubbly
  12. Remove from oven and enjoy!
Nutrition Facts
Tangy Salmon Sheet Pan Dinner
Amount Per Serving
Calories 106
% Daily Value*
Sodium 270mg12%
Potassium 356mg10%
Carbohydrates 24g8%
Fiber 2g8%
Sugar 12g13%
Protein 2g4%
Vitamin A 565IU11%
Vitamin C 22.3mg27%
Calcium 33mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.

If you love Sheet Pan Dinners you may also like this Ranch and Potatoes Recipe

Ranch Potatoes And Chicken Sheet Pan Dinner - This delicious crispy chicken dinner recipe only requires one pan and is ready in 45 minutes or less.

Other great Salmon Recipes

Orange Ginger Glazed Salmon

Orange Ginger Glazed Salmon Recipe This delicious & elegant salmon Recipe is so sweet, tangy, and full of flavor! Perfect as an easy weeknight dinner idea.

Sweet Apricot Glazed Salmon

Apricot Glazed Salmon - Just 4 ingredients is all it takes to make this elegant and easy quick weeknight dinner. The Baked Salmon is juice, sweet and tasty.

Filed Under: Entrees, Recipes, Seafood Tagged With: 30 minute meals, 30 minute recipes, easy salmon recipes, salmon made with jam, salmon recipes, sheet pan dinner, sweet jam sauce for salmon

« Spiced Apple Muffins
Chocolate Espresso Rugelach »

Disclosure: This post may contain affiliate links. I receive a small commission at no cost to you when you make a purchase using my link.

Get More Updates!

Sign up to get exclusive updates & tips!

Privacy Policy

Comments

  1. Tari Lawson says

    September 17, 2016 at 7:26 am

    My favorite use for jam is on sandwiches.

    Reply
  2. Amy Pratt says

    September 17, 2016 at 7:46 am

    Jam makes a great glaze for pork.

    Reply
  3. Ashley C says

    September 17, 2016 at 8:48 am

    I like to put jam on biscuits 🙂

    Reply
  4. Sandy Klocinski says

    September 17, 2016 at 10:16 am

    Lately, I’ve been putting home made Blueberry Jam on Rye Triscuits with Peanut Butter.

    Reply
  5. Lauren says

    September 17, 2016 at 10:48 am

    I use jam to top my pancakes.

    Reply
  6. Christina Sparks says

    September 17, 2016 at 12:15 pm

    To bake on top of chicken.

    Reply
  7. Cynthia C says

    September 17, 2016 at 2:57 pm

    I like jam on my toast for breakfast.

    Reply
  8. Julia Barnes says

    September 17, 2016 at 5:15 pm

    I’m traditional. I like my jam on toast.

    Reply
  9. heather s says

    September 17, 2016 at 7:18 pm

    On toast is where I use it most

    Reply
  10. Sara Sullivan says

    September 19, 2016 at 4:49 pm

    I like to put jam on brie and top with nuts.

    Reply
  11. Kimberly Keithline says

    September 21, 2016 at 5:51 pm

    I love Jam on my toast in the morning

    Reply
  12. Jen R says

    September 23, 2016 at 12:25 am

    I love jam’s with biscuits in the morning and pork for dinner.

    Reply
  13. katherine says

    September 24, 2016 at 5:47 pm

    I put jam on my toast

    Reply
  14. Stephanie Liske says

    September 25, 2016 at 1:53 am

    We made some ebelskivers that were filled with jam. They were delicious.

    Reply
  15. Lorena Keech says

    September 25, 2016 at 6:46 pm

    Love it with peanut nutter and toast.

    Reply
  16. Susan Chester says

    September 25, 2016 at 11:00 pm

    I love jam on toast or English muffins.I never heard of lingonberries!

    Reply
  17. Alyssa @ Arts and Crackers says

    September 26, 2016 at 5:47 pm

    Wow I need to try this! I love salmon.

    Reply
  18. Claire says

    September 27, 2016 at 7:10 am

    I like it as an ice cream topping!

    Reply
  19. Michelle Hill says

    September 27, 2016 at 11:32 am

    I like jams for thumbprint cookie fillings.

    Reply
  20. Erica B. says

    September 28, 2016 at 4:04 am

    On toast is my favorite.

    Reply
  21. Marty Crosson says

    September 28, 2016 at 2:01 pm

    I love jam cookies! I”ve never tried any of these flavors and I’d love to.

    Reply
  22. Melissa Smith says

    September 28, 2016 at 4:43 pm

    5 stars
    My daughter lives on peanut butter sandwiches, she will literally not eat anything else.. so I never get to use jam on anything else!

    Reply
  23. Rachel Freer says

    September 29, 2016 at 8:49 am

    My husband likes jam on toast for breakfast.

    Reply
  24. susan smoaks says

    September 29, 2016 at 12:54 pm

    I like to use it on toast. That is my favorite use for it.

    Reply
  25. brandy c says

    September 29, 2016 at 1:20 pm

    I like to spread jam on whole wheat bagels.

    Reply
  26. Carolyn Daley says

    September 29, 2016 at 6:22 pm

    I like putting jam on toasted bagels.

    Reply
  27. vicki lorenz says

    September 29, 2016 at 8:26 pm

    5 stars
    I would love to use the jam on a pork roast and slow cook it all day to get the full yum out of it.

    Reply
  28. Laurie Emerson says

    September 29, 2016 at 10:04 pm

    5 stars
    I like using jam on my homemade buttermilk biscuits..

    Reply
  29. Richard Hicks says

    September 29, 2016 at 11:25 pm

    I often use it with breakfast biscuits

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Follow Me:

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Search This Blog

Categories

Popular Recipes

These delicious Turkey Brie Quesadillas have a touch of pear and are perfect for a quick weeknight dinner idea under 10 minutes or as a party appetizer. Yummy!!

Turkey Brie Quesadillas With Pears

Celebrate Easter with these delicious no-bake Fruity Pebbles Eggs topped with a tangy lemon glaze. The perfect kid-friendly treat! Closeup shot

Lemon Glazed Fruity Pebbles Eggs

Mouthwatering and fudgy, this is the Best Chocolate Fondant Cake recipe you will ever try, also known as molten cake.

Best Chocolate Fondant Cake

These healthy Candy Corn Bars are made with Yogurt and Jell-O. Both fat and sugar-free. They are delicious, easy to make and kids love it.

Healthy Candy Corn Bars Recipe

Chia Pudding With Berry Sauce: delicious and healthy breakfast and brunch idea. Gluten free chia pudding is paired with a homemade berry sauce. Easy and yumny!

Chia Pudding With Berry Sauce

More yummy Recipes..

LSM Cooking Channel

Newsletter

Subscribe for email updates!

Privacy Policy
  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube
my foodgawker gallery
Living Sweet Moments

Welcome!

Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

More From the Blog

These amazing keto-friendly gluten-free Almond Flour bagels are super easy to make and don't require any proofing. Perfect for breakfast and snacks. They are also great for Passover.
For an easy and quick dinner, these delicious teriyaki salmon bowls are topped with spicy mayo and served with warm rice and veggies
Get dinner on the table in 30 minutes or less with this delicious Garlic Butter Skillet Chicken. Easy to make and family friendly.
Take your burger game to a whole new level with homemade hamburger buns plus check out how to make the most delicious sauce on top
Perfect for breakfast or snacking, these delicate and soft Vanilla Tea Muffins are made with black tea giving it a beautiful & aromatic flavor
Delicious and hearty ! These easy falafel bowls are served with veggies, and make the perfect vegan quick lunch.
  • Home
  • Contact Me
  • About Me
  • Disclosure
  • Privacy Policy

Copyright © 2023 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress