Lemon Glazed Fruity Pebbles Eggs

Celebrate Easter with these delicious no-bake Fruity Pebbles Eggs topped with a tangy lemon glaze. The perfect kid-friendly treat!

Thank you, Post Cereal for sponsoring this tasty recipe

Lemon Glazed Fruity Pebbles Eggs

Aren’t these eggs cute?

Place a few on their baskets or hide them inside those plastic eggs and they’ll be definitely more popular than candy or chocolate.

Fruity Pebbles Eggs are colorful, sweet, crunchy and the glaze just gives it a tangy tasty that makes this recipe pop.

For me, Easter is a fairly new holiday since in Venezuela it was celebrated on good Thursday and Friday. No bunnies, eggs, or chicks present.

It was also less centered around children and more of religious.

When I moved to the states I kept wondering about the Easter bunny and where did he come from.

I embraced this holiday as a great excuse to celebrate, eat good food, and get together with friends and family.

Seeing children dressed in pastel clothing searching for eggs is a beautiful thing. And now with these delicious Fruity Pebbles Eggs my kids will want them all.

Making them is fairly easy, I used the same process as you would for the squares but instead of placing the mixture on a baking dish, I stuffed them inside a greased plastic egg to create the perfect oval shape.

For this process, use latex gloves to avoid getting sticky fingers.

As soon as they set up I simply spooned glaze all over them and let the glaze dry.

It’s a simple recipe that yields amazing results.

For more delicious Fruit Pebbles Cereal recipes, head on over HERE.

Pebbles cereal wants to inspire kids to start learning! Visit Pebbles cereal new website, “Yabba Dabba Doo’ something:  a collection of DOO’s.  Have the kiddos check out so many fun activities they can do.  Have them do games, do jokes, do crafts and fill their time with lots of fun!

I hope you can try this delicious Lemon Glazed Fruity Pebbles Eggs at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet.

4.8 from 5 votes

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Glazed Fruity Pebbles Eggs

Prep Time

30 mins

Cook Time

5 mins

Resting Time

15 mins

Total Time

35 mins

 

Celebrate Easter with these delicious no-bake Fruity Pebbles Eggs topped with a tangy lemon glaze. The perfect kid-friendly treat!

Course: Snack

Cuisine: American

Servings: 18 eggs

Calories: 95 kcal

Ingredients

For Eggs

• 4 cups Fruity Pebbles Cereal
• 2 1/2 cups Mini Marshmallows
• 2 tablespoons Butter
• 2 teaspoons Lemon Zest

For Lemon Glaze

• 1 cup Confectioners Sugar sifted
• 2 tablespoons Lemon Juice

Instructions

For Eggs

1. Place cereal in a large bowl

2. In a saucepan, melt the butter over medium-low heat. Add the lemon zest 

3. When the butter melts add the marshmallows and stir until completely melted 

4. Pour the marshmallow mixture into the cereal

5. Mix with a wooden spoon until the cereal is completely coated with the marshmallow

6. Spray both sides of a plastic egg with nonstick spray

7. Using latex gloves, overstuff a half of an egg with the cereal. Place the other side of the egg and close removing the excess cereal. Open the egg and release the shaped cereal onto parchment paper

8. Repeat until all the eggs have been shaped

9. Let the eggs set. About 10 minutes

For Glaze

1. Pour the powdered sugar into a bowl

2. Add the lemon juice and whisk until combined. If the glaze is too thick, add more lemon juice

3. With a spoon, gently glaze the eggs

4. Let the glaze set for about 5 minutes 

5. Enjoy!

Nutrition Facts

Glazed Fruity Pebbles Eggs

Amount Per Serving (1 egg)

Calories 95 Calories from Fat 9

% Daily Value*

Fat 1g2%

Saturated Fat 1g6%

Cholesterol 3mg1%

Sodium 72mg3%

Potassium 5mg0%

Carbohydrates 20g7%

Sugar 13g14%

Vitamin A 260IU5%

Vitamin C 2.7mg3%

Calcium 2mg0%

Iron 0.6mg3%

* Percent Daily Values are based on a 2000 calorie diet.

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