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You are here: Home / Recipes / Desserts / Brownies/Bars / Incredibly Rich Tuxedo Brownies

Incredibly Rich Tuxedo Brownies

May 26, 2015 by Tiffany 5 Comments

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Tuxedo Brownies: Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yummy 2 layer brownie is a chocoholic’s dream.
Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.

Tuxedo Brownies

Love Blondies? Love Brownies? Why choose between the 2 when you can enjoy both flavors in one single bite?

The bottom layer is made with semi-sweet chocolate while the top is one is made with delicious white chocolate.

Not only are the flavors delicious, but you’ll get two different textures as well.

These tuxedo brownies are super easy to create.

Each layer only requires one bowl to make the batter. You might as well call them 2 bowl brownies. I

cut them up in large pieces since they are so delicious but you can cut them to your desired size – Kids love to eat them in sticks. Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.

I don’t know about you but I am a sucker for some good ol’ brownies. Just a single bite brings a smile to my face every time, and that’s why I decided to make this recipe.

It shows how versatile they can be. White chocolate brings such an incredible flavor when mixed with good quality semi-sweet chocolate.

Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.

It’s funny because sometimes when I am creating a recipe, especially a baked good, you’ll see me praying when they come out of the oven.

After the item is cooked is the only way I am certain that it worked. Then, comes the taste test. I give them out to my husband and kids and watch their faces.

They don’t need to tell me if they like it or not. It’s pretty easy to tell, and these Tuxedo brownies were a big hit.

Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.

Nothing says “I care” more than a freshly baked batch of brownies and now that Summer is starting, I am looking forward to long beach picnic days with a delicious dessert that everybody will enjoy.

Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.

I hope you can try these tasty Tuxedo Brownies at home. If you do, please upload a pic on Instagram and tag me @Livingsweetmoments or use the hashtag #LivingSweet. I promise to repost it.

Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.

Tuxedo Brownies : Fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yumy 2 layer brownie is a chocoholic's dream.
Print Recipe
5 from 3 votes

Tuxedo Brownies

These Tuxedo brownies are basically fudgy rich chocolate brownies are topped with a layer of soft white chocolate blondies. This yummy 2 layer brownie is a chocoholic's dream.
Prep Time15 minutes mins
Cook Time35 minutes mins
Total Time50 minutes mins
Course: Dessert
Cuisine: American
Keyword: brownie recipe, dulce de leche brownies, fudgey brownies, tuxedo brownies, white chocolate brownies
Servings: 18 Brownies
Calories: 227kcal
Author: Tiffany Bendayan

Ingredients

For Chocolate Brownie Layer

  • 1/2 Cup semi-sweet Chocolate Chips
  • 6 Tablespoons unsalted Butter Melted
  • 2 eggs
  • 3/4 cup sugar
  • 1/2 teaspoon vanilla
  • 1/2 cup all purpose flour
  • Pinch of salt

For White Chocolate Blondie Layer

  • 1/2 Cup white chocolate chips
  • 6 Tablespoons unsalted Butter Melted
  • 2 eggs
  • 3/4 cup sugar
  • 1/2 teaspoon vanilla
  • 1/2 cup all purpose flour
  • Pinch of salt
US Customary - Metric

Instructions

  • Preheat Oven to 350 degrees Fahrenheit
  • Line an 8x8" square pan with parchment paper

For Chocolate Brownie Layer

  • In a saucepan melt the butter and chocolate chips over medium low heat
  • Remove from heat and add the sugar and flour. Mix with a whisk until combined
  • Add the eggs, vanilla and pinch of salt. Whisk until combined
  • Pour this batter on the prepared pan

For White Chocolate Brownie Layer

  • In a saucepan melt the butter and white chocolate chips over medium low heat
  • Remove from heat and add the sugar and flour. Mix with a whisk until combined
  • Add the eggs, vanilla and pinch of salt. Whisk until combined
  • Pour this batter over the chocolate layer and spread evenly
  • Bake for 30-40 minutes or until a toothpick inserted in the middle comes out with few crumbs
  • Remove from oven and cool over a rack
  • Refrigerate for 1-2 hours for easier slicing
  • Run a knife through the sides of the brownie pan
  • Lift the parchment paper to release the brownies
  • Cut into squares
  • Enjoy!

Nutrition

Serving: 1Brownie | Calories: 227kcal | Carbohydrates: 27g | Protein: 2g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 57mg | Sodium: 20mg | Potassium: 63mg | Sugar: 21g | Vitamin A: 285IU | Calcium: 21mg | Iron: 0.8mg

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Filed Under: Brownies/Bars, Desserts, Recipes Tagged With: blondies, brownies, easy brownie recipe, easy brownies, fudgy brownie recipe, fudgy brownies, tuxedo brownies, white chocolate brownie

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Comments

  1. Chloe says

    June 5, 2015 at 2:01 pm

    5 stars
    Before I added the white chocolate layer I topped the chocolate with sliced raspberries and topped the entire brownie with this raspberry buttercream for added deliciousness.

    http://www.myrecipes.com/recipe/raspberry-buttercream-frosting

    Reply
    • Tiffany says

      June 5, 2015 at 4:34 pm

      Oh Chloe that sounds Amazing!! send me a pic of the finished product… I’ll definitely give the raspberry buttercream a try. Thanks for sharing!

      Reply
      • Chloe says

        June 7, 2015 at 11:04 pm

        I wish I could… that would mean I had some left. The fam and I ate them all.

        Reply
  2. Chloe says

    June 7, 2015 at 11:15 pm

    5 stars
    I wish I could…. that would mean I had some left. Me and the fam ate them all over the course of a day. I will have to make a double (probably a triple) batch so they won’t go so quickly. I will definitely do that next time.

    Reply
    • Tiffany says

      June 8, 2015 at 8:29 am

      LOL ! That’s a sign that they were amazing!!

      Reply
5 from 3 votes (1 rating without comment)

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Hello! I am Tiffany, the blogger, cook and photographer of Living Sweet Moments.
I a married and have 2 little girls. We currently live in Miami, Fl
I spend my days cooking and baking delicious recipes that you will surely love. So sit back and enjoy! Read More…

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